Our winter à la carte menu for indoor & outdoor dining.
with basil & cherry tomato
Romaine lettuce, truffle garlic dressing and parmesan shaves
With chicken +5.25
with spiced tortilla crisps
with chestnuts & vinaigrette dressing
with burnt orange segments, feta & smoked almonds
With crispy onions
with parmesan mayonnaise
with goats cheese crumbs & pumpkin seeds
With fragrant jasmine rice
With fragrant Jasmine rice
Scottish beef fillet with gherkins, capers and shallots. Large served with French fries and garden salad
with cauliflower tabouleh and Romesco Sauce
with muslin mash, crispy capers and Beurre blanc sauce
with pumpkin puree & braised hispy cabbage
With Chorizo, Sweetcorn and patatas bravas
with cream, garlic, confit shallots & pommes allumettes
With Kimchi buttter and Pommes Allumettes
With Kimchi butter and Pommes Allumettes
Chargrilled dry-aged beef burger with cheddar, streaky bacon and classic burger sauce
Chargrilled chicken breast with cheddar and streaky bacon
plain or salt and pepper chips
with red onion
with shallot confit
Layered ice cream sundae with strawberries, chocolate & vanilla
camarelised apples in puff pastry served with vanilla ice cream
Please ask your waiter for the cheese selection
Served with hot white chocolate sauce
Please ask your waiter for the flavour selection